Hawaii Roasters. 100% Kona Coffee, Medium Roast, Whole Bean - 14 oz.

Hawaii Roasters. 100% Kona Coffee, Medium Roast, Whole Bean - 14 oz.
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  • SKU: GR_COFFEE_KONA_RP1_4633
  • Availability: In Stock
by Hawaii Roasters
MSRP:
$44.99
Our Price:
$37.99
You Save:
$7.00 (16%)
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Product Description
  • Medium Roast
  • All natural, hand-picked, sun-dried and farm-roasted by our master roasters, as it has been done for generations
  • Our medium roast is chestnut brown in color, producing a delicate and mild coffee. Also known as a full city roast
  • Founded by a 3rd generation coffee family and featured on the Food & Wine Radio Network and KGO Radio
  • Winner-Hawaii Governors Export Award and Winner-New & Innovative Product Award at the world's largest food exhibition in Paris
  • For just 15 cents more per cup than all the mass market brands that use imported coffee, you can buy local, U.S. grown 100% Hawaiian Kona Coffee and support the only coffee farmers in the U.S.

For years, visitors to Hawaii have been bringing a taste of Hawaii home with them in the form of 100% kona coffee. Now you can have it shipped directly to you. The unique environment of the tiny kona coffee belt, only about 2 miles by 15 miles, creates the ideal growing conditions for premium quality coffee beans.

Coffee trees flourish on the kona volcanic slopes under warm morning sunshine and afternoon cloud cover. Individually hand-picking the coffee cherries at the peak of ripeness, our coffee is then sun-dried to bring out its characteristic flavor. The final step is artisan micro-roasting at the sustainable farm in small batches, helping to ensure the freshness of each and every bag of Hawaii Roasters 100% Kona Coffee.
 

 

 

MORE INFORMATION  

Ingredients:
100% Kona Coffee, certified by the State of Hawaii.
 

 

최고의 코나 원두! | UUJ503 3/24/2017

저는 하와이 코나 커피를 워낙 좋아해요. 이 커피 또한 제가 최고의 코나 원두!.. 망설일 필요가 없는 원두 커피!

최고의 코나 원두! | DEH305 1/30/2016

갈끔한 맛의 커피. 커피의 쓴맛이없고 좋은 향기가 나요. 지금까지 내가 마셨던 커피 중 최고의 코나 원두!

Great, real kona coffee | TBN706 1/20/2016

One of several staples in my powerful attraction to Kona coffee. This one is excellent, ground with my Capresso vertical burr grinder, and either made in my Keurig (with the after market cup) or even better in my French press.

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